Blogs Why fruit vacuum freeze dryer is worth recommendation? May 29, 2024 Why Fruit Vacuum Freeze Dryer Is Worth Recommendation? Post Time: 10 December 2021 Freeze dryer, also known as vacuum freeze dryer machine, is a drying technology of sublimation to dehydrate materials. Why Vacuum Freeze Dryer Is Worth Recommendation For Novel Fruits Snacks Now? Because it is sublimation dehydrate, the nutrients are almost undestroyed, especially heat sensitive substances. Because it sublimates water directly from the solid state into vapors, the food structure does not change. Under vacuum drying, the possibility of oxidation and enzymatic change is small, so the original color is easy to maintain. Because the aroma ingredients in the food are concentrated during the freeze drying, the flavor is enhanced. Following the water sublimation during freeze drying , a large amount of pores are formed, the rehydration is excellent , up to 95%. Due to the high dehydration rate, no preservative is needed, the shelf life can be more than five years. You Might Also Like May 29, 2024 Tunnel quick freeze machine main parts description Tunnel Quick Freeze Machine Main Parts Description Support frame The freezer library body is hanging… Read More Blogs May 16, 2024 Exploring iqf tunnel freezer applications In the fast-paced world of food processing and preservation, IQF (Individually Quick Frozen) tunnel… Read More
May 29, 2024 Tunnel quick freeze machine main parts description Tunnel Quick Freeze Machine Main Parts Description Support frame The freezer library body is hanging… Read More
Blogs May 16, 2024 Exploring iqf tunnel freezer applications In the fast-paced world of food processing and preservation, IQF (Individually Quick Frozen) tunnel… Read More