A calculation example for steam jacketed kettle application May 29, 2024 Estimate tomato sauce temperature in steam jacketed kettle. Assume： Steam heating time: t=5 min=300s Radius of steam jacketed kettle: R=0.5m Tomato sauce density: ρ=980 Kg/m3 Steam convective heat-transfer coefficient：h=5000W/m2·Ã¢â€žÆ’ Jacketed kettle internal surface temperature: Ta=90℃ Initial temperature of tomato sauce: Ti=20 ℃ You Might Also Like May 29, 2024 Vacuum frying, alternative frying technologies During the frying process, the physical, chemical, and sensory characteristics of foods are… Read More Blogs May 29, 2024 An introduction to vacuum fryers How Vacuum Frying Works? Vacuum frying is a process that involves frying food items in a vacuum… Read More
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