Vc retention in various dehydrated vegetables with different drying process May 29, 2024 Vc Retention in Various Dehydrated Vegetables with Different Drying Process CarrotBrackenCorianderCorianderHeat pump drying35ºC95%94%90%93%Hot air drying70ºC’76%82%81%75% You Might Also Like May 29, 2024 Manufacture processor of frozen french fried potatoes Manufacture processor of frozen French fried potatoes Excerpt from “Grading Manual for Frozen French… Read More Blogs May 29, 2024 Understanding the mechanism of food sterilizer retorts: preserving food for safety and longevity A food sterilizer retort is a device used to preserve food by subjecting it to high… Read More
May 29, 2024 Manufacture processor of frozen french fried potatoes Manufacture processor of frozen French fried potatoes Excerpt from “Grading Manual for Frozen French… Read More
Blogs May 29, 2024 Understanding the mechanism of food sterilizer retorts: preserving food for safety and longevity A food sterilizer retort is a device used to preserve food by subjecting it to high… Read More
